
SAVE THESE INSTRUCTIONS!Refer to them often and use them to instruct others.ATTENTION!If any components of this unit are broken, do not operate proper
-2- COMPONENT LIST98712-11-101662311455 lb StufferHandle shown Weston Products LLC warrants to the ORIGINAL RETAIL PURCHASER of this product that if
-3--10-GENERAL SAFETY RULESWARNING!1. KEEP FINGERS AND HANDS CLEAR of the Main Body and Plunger at all times. Failure to keep ngers and hands o
-4- -9-ASSEMBLY1. Mount/secure the Main Body onto a sturdy, non-skid, level, working surface.2. Bolt the Stuffer Handle to the Main Body u
CLEANING• Before using the Sausage Stuffer for the rst time, thoroughly wash all parts of the unit that will come in contact with food. Wash with wa
SAUSAGE INFORMATION-6--7-STUFFING TIPSTo help reduce resistance when using the 10mm Funnel for stufng, try one of the following:• ADD WATER TO YOUR
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